Pompette Champagne Bar + Restaurant

About Us

Pompette Champagne Bar + Restaurant

The Trans and gender-diverse communities are starting to feel vulnerable, so let’s continue to work on making The Star a safe and inclusive place for everyone, esp., for trans and gender-diverse team members. Alarming laws and legislation have been passed in other countries that can significantly impact people’s lives. Without the dedication of the Proud team, we would never have been able to achieve what we had. In all seriousness, though, I was really honoured to be nominated and a finalist. It was an absolute joy to see the collaboration from all the stakeholders and how their team welcomed them with open arms. Secondly, I was invited to help reintroduce a team member who was affirming their gender to their department. Witnessing allies and LGBTQI+ members who embraced their identity with openness and pride inspired me to be true to myself.
Skip the green smoothie today, go full cream, double chocolate with extra sprinkles and live a little, one scoop at a time with Brisbane’s best gelato and ice cream. Take your sips to great heights at Brisbane’s best rooftop bars. Find out more about the best bites on offer at Queen’s Wharf this Valentine’s and book your table here.
Together, The Star Brisbane and the broader Queen’s Wharf Brisbane precinct attracts over 1 million visitors to the city each year. The lavish 360-degree bar, with a cheeky mix of cool cocktails and chilled beats…. The Star Brisbane’s Sports Bar has been designed for those who live and breathe their… Raising the bar for refreshing drinks, captivating sunsets and tall stories…. A fun-loving, vibrant Southeast Asian eatery and bar is set to call The Terrace home…. Taking casual all-day dining to the next level with its relaxed and warm atmosphere…. A luxurious oasis in the sky boasting three breathtaking heated pools that offer views over the Brisbane River
If we had to choose, we’d say grab a table out on the patio, where you can enjoy the sunset views with a glass of bubbles in hand before tucking into signature eats like steak tartare and the impressive boeuf filet en croûte. Worth noting—they offer up a $28 gyros lunch special if you need a break from your usual leftovers. Lamb ribs, wagyu lamb pastitsio, slow- cooked lamb shoulder, lamb tomahawk—we’ll take it all. The menu has entire sections dedicated to ceviche, skewers, empanadas and more, as well as larger plates like their 24-hour braised short rib, pork tomahawk and achiote spatchcock. Next level flavour that’s what. Serving up Latin American and Asian fusion with a side of river views, Azteca’s surrounds match the brief perfectly, featuring hanging greenery, big terracotta brick-lined circular booths, a stunning geometric bar and an outdoor patio to catch the breeze. Be sure to stay for an extra cocktail at the stunning bar on your way out.
Experience innovative dining sophistication at Black Hide Steak & Seafood by Gambaro, located at Brisbane’s multi-billion dollar entertainment precinct The Star Brisbane, Queen’s Wharf. Below, the 12,000sqm open-air Leisure Deck, perched 37 metres above street level, delivers resort-style amenities, event space and expansive lawns overlooking the city skyline. The Star Brisbane is home to the five-star The Star Grand Brisbane casino membership, a vibrant collection of restaurants and bars, and a state-of-the-art Event Centre – including Brisbane’s largest hotel ballroom. Positioned at the heart of the multi-billion-dollar Queen’s Wharf Brisbane precinct, The Star Brisbane commenced its staged opening IN August 2024 – redefining Brisbane’s riverfront as a world-class tourism, entertainment and lifestyle destination. Pair your bubbly with oysters at the Champagne bar or sip alfresco on the outdoor terrasse. With over 150 wines, including many European varieties, and signature cocktails like La Vie en Rose and Le Pompette, there’s always a reason to raise a glass.
Brisbane’s newest lifestyle and dining precinct has been dishing up luxe staycays, long lunches, sky high cocktails and late night entertainment for over a year now, becoming a CBD hotspot for all that and more. Black Hide Steak & Seafood also features a stylish cocktail lounge bar, where guests can indulge in our bar menu, while enjoying panoramic views of the Brisbane River and SouthBank. The expanded menu pays homage to former favourites while injecting new flavours and gastronomic delights. Black Hide’s award-winning selection of world class steak cuts combine with locally sourced fresh Queensland seafood to offer diners a truly memorable dining occasion. An elevated culinary experience awaits at our new look signature dining venue at The Star Brisbane, Queens Wharf.
Coming to us from the team behind Donna Chang, Boom Boom Room, Iris and more, Luc Lac is the Ghanem Group’s ode to South East Asia, with a menu that delves into Vietnamese, Thai and Singaporean flavours—but with a twist. Its 250-metre Sky Deck, soaring 100 metres above the river, has quickly become one of the city’s most iconic drawcards, offering spectacular dining, bars and panoramic views. Our menu is a toast to all life’s most delicious moments, marrying classic haute cuisine with modern twists. Now offering complimentary parking at The Star to all our dining guests! Here, everything is chic, from the interiors to the menu to the lengthy wine list. Well, they’re all still on the menu, just in Fat Noodle’s new home inside The Star Brisbane, along with a heap of new South-East Asian flavours. Not that you’ll be looking at the view, because this spot is beautiful—it was even shortlisted for the 2025 Restaurant & Bar Design Awards.
Adding another international flavour to the mix of Queen’s Wharf restaurants is Pompette, a glam French eatery and champagne bar from Tassis Group, the team behind, Opa, Massimo, Fatcow and a heap more. Don’t worry if you’re not a paleolithic lamb lover though, because there’s plenty more on the menu to entice, plus more than one banquet offering that will take off the stress of deciding what to eat. Say ‘bonjour’ to a chic bar and restaurant offering a fresh approach to French-style dining…. Start at the bar for a luscious Cantonese- inspired cocktail or two before digging into endless dumplings, prawn toast, duck pancakes, wok dishes and their signature roast duck crown. Rounding out the list of cuisines on offer at Queen’s Wharf is some modern Cantonese from Hua, a sleek spot with a sizeable footprint—and some gorgeous private dining rooms if that’s on your bingo card. Another Queen’s Wharf restaurant from The Tassis Group, Dark Shepherd is a dark and moody Mediterranean spot with a very specific focus on slow-cooked lamb.